How to Cook Four Finger Whiskey Glazed Pork Chop

What ingredients are needed to cook Four Finger Whiskey Glazed Pork Chop? The ingredients needed to cook Four Finger Whiskey Glazed Pork Chop include:
  • Four pork chops
  • Whiskey
  • Maple syrup
  • Soy sauce
  • Brown sugar
  • Garlic powder
  • Onion powder
  • Salt and pepper
  • Olive oil

Ingredients for Four Finger Whiskey Glazed Pork Chop

Four pork chops: Choose bone-in pork chops for better flavor and juiciness.

Whiskey: The whiskey adds a unique flavor to the glaze of the pork chop.

Maple syrup: Provides sweetness and enhances the overall taste of the dish.

Soy sauce: Adds a savory umami flavor to the glaze.

Brown sugar: Helps caramelize the glaze and adds sweetness.

Garlic powder and onion powder: Enhances the flavor profile of the dish.

Salt and pepper: To season the pork chops and the glaze.

Olive oil: Used for cooking the pork chops.

← Iron age the legacy of the celts Celebrating the enduring love of mr and mrs spring fragrance →

More Posts: